-Preheat oven to 425 degrees.
-Lightly oil a baking sheet.
-Take the tops off of 1 bunch of turnips.
-Peel and then cut into French fry-sized sticks.
-Place into a large bowl and toss with 1-2 TBS olive oil to coat.
-In another large bowl whisk together the following:
¼ cup Parmesan cheese
½ tsp garlic powder
½ tsp paprika
½ tsp onion powder
A pinch of sea salt
-Put the oiled turnips into the bowl and toss to coat.
-Spread out on the prepared baking sheet.
-Bake until the outside is crispy and the inside is tender, about 20-25 minutes.