-Put 4-5 cloves of fresh garlic into a blender. Blend until well chopped.
-Add the following:
1 whole egg
A pinch of salt
¼ cup extra-virgin olive oil
-Blend on high.
-Add another ¾ cup olive oil in a light steady stream until all is incorporated.
-Then add 3 TBS fresh lemon juice and a pinch of sugar.
-Best served fresh.